Restless Legs Syndrome Diet
Preliminary studies of large groups of people with reactive hypoglycemia have reported that 8% have restless legs. These symptoms have been reported to improve following dietary modifications designed to regulate blood-sugar levels; changes included a sugar-free, high-protein diet along with frequent snacking and at least one night-time feeding. For patients with reactive hypoglycemia, some doctors recommend elimination of sugar, refined flour,caffeine, and alcohol from the diet; eating small, frequent meals; and eating whole grains, nuts and seeds, fresh fruits and vegetables, and fish. One study found caffeine ingestion to be associated with increased symptom severity in people with RLS.
Dr Balch's Vitamin Formula for Restless Legs Syndrome

-
- Amount Per Serving
- % DV
Vitamin D - 200
- IU
- 50%
Vitamin E - 200
- IU
- 667%
Folate - 400
- mcg
- 100%
Calcium - 200
- mg
- 20%
-
- Amount Per Serving
- % DV
Iron - 9
- mg
- 50%
Magnesium - 150
- mg
- 38%
Ginkgo Extract - 40
- mg
- *
- * Daily Value (DV) not established





